Great Food, Great Atmosphere, Great Times

Overlooking the scenic Pemigewasset River and Historic Blair Covered Bridge, we are open for Lunch, Dinner and Sunday Brunch. A unique menu featuring "Fresh Fusion." A Farm to Table attitude infused with Asian, French and Italian cuisines as well as traditional selections and old favorites. The Covered Bridge Farm Table offers a relaxed comfortable atmosphere and friendly service.

In 2014 we were featured on the Food Network's Restaurant Impossible. Click the tab below to read more about the changes since.

Today's Specials

TOMATO SOUP 0 CUP $4 BOWL $7

SPINACH AND ARTICHOKE DIP 10 WITH WARM PITA CHIPS

BARCUTERIE 16 HARD TRUFFLE SALUMI AGED IN SANGIOVESE WINE, FRENCH AGED GOAT CHEESE, SAMBUCA AND FENNEL GELEE, BOURBON BRINED PICKLE SPEARS, “PICKLEBACK” PICKLES IN JAMESON BRINE, LIMONCELLO CURD, SESAME BUTTER CAKE SOAKED IN ORANGE LIQUEUR, POACHED PEARS, MOCHA VODKA SAUCE AND SPICED CHERRIES

POUTINE 10 CRISPY FRIES, CHEDDAR CHEESE CURD AND GRAVY

MARINATED BEEF SKEWERS 14 ASIAN PEANUT DIPPING SAUCE

MUFFALETTA SANDWICH 12 SALAMI, CAPICOLA AND MORTADELLA WITH PROVOLONE CHEESE ON A SUB ROLL WITH OLIVE TAPENADE, BANANA PEPPERS, SHREDDED ICEBERG, TOMATO, ONION, PICKLES AND GARLIC AIOLI, (NO SUBSTITUTIONS)

MEATBALL SUB 12 MARINARA AND MELTED PROVOLONE CHEESE

PRIME RIB OF BEEF AU JUS 0 With mashed potato and fresh vegetable King 32 Queen 28

FRESH SKATE FISH 21 POTATO PANCAKE, FRESH GREEN BEANS AND BROWN BUTTER PAN SAUCE

GRAPEFRUIT PANNA COTTA 8 WITH A FRESH CITRUS SALAD

PISTACHIO CHEESECAKE 7

Last Updated On: 02/20/2021

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HAPPY HOUR

Thu, 3:00pm to 5:00pm

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